| Select | PubMed ID | Description |
| 15672479 | Mol Nutr Food Res. 2004 Oct;48(5):390-9.
Isolation and characterization of natural Ara h 6: evidence for a further peanut
allergen with putative clinical relevance based on resistance to pepsin digestion
and heat.
Suhr M(1), Wicklein D, Lepp U, Becker WM.
|
| 19438581 | Clin Exp Allergy. 2009 Jul;39(7):1099-108. doi: 10.1111/j.1365-2222.2009.03273.x.
Epub 2009 May 11.
Effector activity of peanut allergens: a critical role for Ara h 2, Ara h 6, and
their variants.
Porterfield HS(1), Murray KS, Schlichting DG, Chen X, Hansen KC, Duncan MW,
Dreskin SC.
|
| 20568235 | Mol Nutr Food Res. 2010 Dec;54(12):1701-10. doi: 10.1002/mnfr.201000006.
High pressure, thermal and pulsed electric-field-induced structural changes in
selected food allergens.
Johnson PE(1), Van der Plancken I, Balasa A, Husband FA, Grauwet T, Hendrickx M,
Knorr D, Mills EN, Mackie AR.
|
| 22288514 | Clin Exp Allergy. 2012 Feb;42(2):326-36. doi: 10.1111/j.1365-2222.2011.03934.x.
The 2S albumin allergens of Arachis hypogaea, Ara h 2 and Ara h 6, are the major
elicitors of anaphylaxis and can effectively desensitize peanut-allergic mice.
Kulis M(1), Chen X, Lew J, Wang Q, Patel OP, Zhuang Y, Murray KS, Duncan MW,
Porterfield HS, W Burks A, Dreskin SC.
|
| 23075924 | Int Arch Allergy Immunol. 2013;160(3):251-8. doi: 10.1159/000341642. Epub 2012
Oct 16.
Ara h 2 and Ara h 6 have similar allergenic activity and are substantially
redundant.
Chen X(1), Wang Q, El-Mezayen R, Zhuang Y, Dreskin SC.
|
| 24328145 | J Agric Food Chem. 2014 Jan 8;62(1):206-13. doi: 10.1021/jf4022509. Epub 2013 Dec
Ara h 6 complements Ara h 2 as an important marker for IgE reactivity to peanut.
Koid AE(1), Chapman MD, Hamilton RG, van Ree R, Versteeg SA, Dreskin SC,
Koppelman SJ, Wünschmann S.
Purified Ara h 6 will be useful for diagnostic IgE antibody assays as well as
molecular and cellular studies to investigate the immunological mechanisms of
peanut allergy.
DOI: 10.1021/jf4022509
PMCID: PMC4055559
PMID: 24328145 [Indexed for MEDLINE]
|
| 26921497 |
Food Chem Toxicol. 2016 May;91:82-90. doi: 10.1016/j.fct.2016.02.016. Epub 2016
Feb 26.
Allergenicity attributes of different peanut market types.
Koppelman SJ(1), Jayasena S(2), Luykx D(3), Schepens E(3), Apostolovic D(3), de
Jong GA(4), Isleib TG(5), Nordlee J(2), Baumert J(2), Taylor SL(2), Cheng H(6),
Maleki S(6).
|
| 28634114 | Food Chem Toxicol. 2017 Jun 17;107(Pt A):88-98. doi: 10.1016/j.fct.2017.06.029.
[Epub ahead of print]
Peanut digestome: Identification of digestion resistant IgE binding peptides.
Di Stasio L(1), Picariello G(2), Mongiello M(2), Nocerino R(3), Berni Canani
R(3), Bavaro S(4), Monaci L(4), Ferranti P(5), Mamone G(6).
|
